Mark’s Recipes
Vodka Pappardelle with Hen of the Woods Mushrooms
Current Creations
Creamy Linguine with Stewed Scallops
Grilled Bruschetta
Wild Boar Sausage with French Beans
Gifts
Jean Dubost Laguiole 3 Piece Cheese Set
The marbled handles on this cheese set will add a little elegance to your appetizer plate.
Gifts For Everyone You Love
Gift Box – Pasta Lover’s
Linen Tea Towel
Gift Box – Something Sweet
TIPS, TECHNIQUES & MORE
Tips for Refreshing and Elevating Your Pantry in 2022
There’s a universal truth in cooking: your finished dish will only ever be as good as the ingredients you make it with. Luckily for us home cooks, good pantry ingredients are more accessible than ever.
The Marks Pantry Ultimate Thanksgiving Cooking & Hosting Guide
I was so delighted when my son and his wife offered to host Thanksgiving dinner at their new home this year. As a chef, restaurateur, and father, I couldn’t help but offer some advice and tips for hosting a Thanksgiving dinner.
Fall Pantry Prep: How to stock your kitchen for cold weather cooking
The transition from Farmers Market season to fall always sneaks up on you—that time of year when you realize you can’t rely on fresh produce every weekend.