Made with USA-sourced all-natural peanut butter, adding a velvety, creamy texture to the sauce. The peanut butter is then infused with coconut, chili, 100% lime juice and a medley of southeast Asian spices. The umami of shrimp paste and added turmeric spice contributes to the Cambodian flavor profile. This Asian-style coconut peanut sauce is ideal for creamy peanut noodles, grilled chicken satay, shrimp stir fry and for dipping rice paper rolls and grilled shrimp skewers.
2017 GOLD Winner of the NYC Fancy Food Show for outstanding cooking sauce.
✓ Gluten Free
✓ Additive Free
✓ Non GMO
Recommended for theWozz! Cambodian Coconut Peanut Savory Sauce