Bodegas Angosto – La Tribuna
Intense ruby color with purple reflections, aromas of fresh red fruit, flowers and light-toasted aromas stand out on the nose. Palate is broad, round and tasty. Best served accompanying g pasta in bolognese sauce, grilled vegetables, roasted chicken with aromatic herbs, grilled fish, ham and cold cuts, and cured card cheese.
7 in stock
Angosto Cellar is the story of the Cambra family, now in its 4th generation, their effort, their perseverance, and their know-how. Since 1905, Viveros Cambra has been the leading supplier of grafted grape vines for the region of Valencia in southwest Spain. Their practices of carefully selecting bud wood and rootstock materiel available and clonal selection, without forgetting the native varieties, closing the cycle of cultivation of the vine.