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Mitica Fried and Salted Marcona Almonds


Known as the “Queen of Almonds,” Marcona almonds are sweet, plump, and flavorful with no bitterness. These almonds are prepared the classic way: peeled, fried in small batches, and salted.

33 in stock

Grab a handful to snack on, serve on a charcuterie board, or toss in a salad for a satisfying crunch!

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