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Pasta Natura Gluten Free Organic Multilegumes Gnocco Sardo Pasta


Made with certified gluten-free and organic ingredients. A skillful blend of lentil flour, chickpea flour, pea flour, and bean flour create a flavorful, high-protein and gluten-free pasta that cooks perfectly to al dente. Traditional bronze die extrusion and slow drying at low temperatures gives this pasta a sauce-gripping texture.

7 in stock

  • Origin: Italy
  • Size: 8.81 oz
SKU: 8050534144703 Category: Tags: ,


Serve with a classic vegetable red sauce or try with a rich meat or seafood ragu.

Additional information

Weight 9.2 oz
Dimensions 10 × 3 × 3 in

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