This long grain red rice retains its entire bran layer where all of the grain’s nutrients are stored. It cooks in only 30 minutes, producing a slightly nutty flavor and a toothsome yet tender grain. Our organic red rice is grown on family farms in Southeast Asia (Thailand). This rice lends itself to stir-fry, curries, pilaf and sprinkled in salads and soups.
Recommended for theLotus Foods Red Bhutanese Rice
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$19.99 | $24.99
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$19.99 | $24.99
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$19.99 | $24.99
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